A Pioneer in Fire-Crafted Cuisine

Grazie has established itself as a leader in fine dining for nearly two decades — known for culinary excellence and signature fire-driven cooking.

What truly sets us apart is the Big Green Egg — a high-end grill, smoker, and slow cooker that has redefined our kitchen. This unique method infuses each dish with unmatched flavor and depth, creating an unforgettable gastronomic experience.

Our menu showcases only the best: wild local fish, live seafood like lobster and oysters, USDA Prime Angus beef, and Japanese Wagyu — all prepared with precision and passion.

An Experience Worth Celebrating

Grazie is more than just a place to eat — it’s where moments are made. Our sleek, contemporary setting is ideal for everything from weddings and anniversaries to business dinners and intimate celebrations.

Whether you’re enjoying a curated wine pairing or selecting from our à la carte menu, our knowledgeable staff will guide you through a truly personalized experience.

Located in the heart of Kato Paphos, Grazie continues to raise the bar for fine dining in Cyprus.

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